Chocolate Chili Beef and Chorizo Pie
Recipe Steps
Pastry for pie top
Group 1
-
Ingredients:
EOI Flex puff pastry or
EOI puff pastry chopped in
-
Method:
Make up in the usual manner.
Pie filling
Group 1
-
g/ml:
600 -
Ingredients:
Chopped chorizo sausage -
Method:
Cook in pot to release the fat and until crispy. Then remove from pot.
Group 2
-
g/ml:
600
10
30
10
5
60 -
Ingredients:
Diced onion
Ground coriander
Cumin
Cinnamon
Dried chilli flakes
Minced garlic -
Method:
Add Onions to pot and cook for 5 minutes. Then add remaining ingredients and cook for a further 2 minutes.
Group 3
-
g/ml:
2000 -
Ingredients:
Diced chuck steak -
Method:
Add to the pot as well as the chorizo. Stir through and coat the meat in with the spices.
Group 4
-
g/ml:
700
100
800
100
30
8
15
160 -
Ingredients:
Water
Scotch
Diced tomato
Tomato paste
Beef stock powder
Ground black pepper
Salt
Dark chocolate (85% cocoa) -
Method:
Add to the pot and stir to combine. Bring to a simmer and cook until meat is tender.
Group 5
-
g/ml:
200
100 -
Ingredients:
Cold water
Col flo -
Method:
Mix together to combine. Bring meat to the boil and add to the meat and stir for 2 minutes over heat. Remove from heat once completed.
- 5528
- Total Weight
Pastry for pie bottom
Group 1
-
Ingredients:
EOI Pie Bottom Pastry -
Method:
Make up in the usual manner.
Additional Information:
Baking
230°C for 15-20 minutes
Make up Procedure
Line, fill & top pies in the normal manner.
Freezing
Meat pie filings are suitable for freezing in a baked or unbaked state and are completely freeze – thaw stable.
Recipe Uses:
Flex Ready Bits Medium 15kg
Premium medium grade all vegetable shortening ready bits for use in all puff pastry lines. This product is virtually Trans Free and is suitable for vegetarian and vegan use.
Vantage 15kg
Vegetable shortening for pie base and quiche. This product is virtually Trans Free and is suitable for vegetarian and vegan use.
Trio 15kg
Traditional shortening used for pie base and quiche.
Perfex Ready Bits Medium 15kg
Medium grade margarine in ready bits form for use in all puff pastry lines. This product is virtually Trans Free and is suitable for vegetarian and vegan use.
Pastrex Ready Bits Medium 15kg
Pastrex Ready Bits Medium is a medium grade margarine in ready bits form for use in all puff pastry lines.
Pastrex Ready Bits Hard 15kg
Hard grade margarine in ready bits form for use in all puff pastry lines.
